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Nerd Word Wednesdays

This is the first post of a new series I will be starting called Nerd Word Wednesdays.  Each Wednesday I will introduce a new culinary term which you may or may not know, so together we can broaden our culinary vocabulary.  What could be more fun?  Here is the first installment 

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Nerd Word No. 1 

chiffonade |ˌ sh ifəˈnād; -ˈnäd| (also chiffonnade)

noun ( pl. same)

a preparation of shredded or finely cut leaf vegetables, used as a garnish for soup.

This term is often used in reference to mint or basil.  Enjoy sounding “cheffy” this week.  Happy Independence Day!  

Sincerely,

Pedantic Foodie