Hey there! Happy, happy weekend to us!

We are in August, somehow, and the aisles of school supplies and sparkly notebooks have set my heart aflutter. Aren’t school supplies so exciting? Even though its been years since I had a syllabus in-hand, I cannot help myself from browsing the aisles of glue sticks and pencil bags.

I mustered up every bit of courage I had this week and gave oVertone coloring conditioner a go and…I kind of love it. It was super easy to use and the color seems relatively vibrant even on my natural hair.

Mustard ice cream? I think the foodies may have taken things too far this time…

I made these pretzel crusted chicken fingers earlier this week and ohmygoodness - we LOVED them. So good and so easy!

Mr. Pedantic and I indulged in a day trip earlier this week and visited Spoonbread Bistro Deux for the first time and it was truly delightful. If you are a local or visiting the area, it is a must-visit!

A tomato horoscope?! I am here for it.

This weekend seems like a perfect excuse to resist this watermelon lavender frosé.

Happy weekending, friends!

Sincerely,

Pedantic Foodie

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